It’s easy to get into a slump when you have packed lunches and hungry after-school tummies to fill five days a week, so during the school holidays it can be fun to try other things.
Involve the kids in assembling this decadent nutty caramel slice or slicing the delicate shortbread, while saving the aromatic scones for adults and chicks for yourself.
READ MORE:
† Travel snacks: on the hunt for New Zealand’s best brownie
† John Travolta and Tommy Lee exchanging a cookie recipe is gold on the internet
† Recipe: S’mores peanut butter fudge brownies
Cinnamon and cardamom scones with rose water glaze
Hand Wassmuth
Cinnamon and cardamom scones with rose water glaze
These delicious, fragrant scones are served extra special with whipped honey butter, made by whipping soft butter with a little runny honey and vanilla extract to taste.
Shortbread hearts of orange and almond
Delivered
Orange shortbread.
Bake a batch of these delicate, melt-in-the-mouth cookies for afternoon tea.
Peanut brownie caramel slice
Delivered
Peanut brownie caramel slice.
A crunchy peanut brownie base and a thick layer of rich caramel makes for a decadent treat.